Chocolate Chip Peanut Butter Cookies
The perfect healthy treat, these chocolate chip peanut butter cookies are so easy to whip up (only 4 ingredients)! Plus they're low-carb, sugar-free, and grain-free...ALL THE THINGS. Most importantly, they taste amazing!
Ingredients
- 1 cup unsweetened peanut butter
- 1 large egg
- 1 cup monk fruit sweetener / erythritol blend (like Lakanto 1:1 sugar substitute)
- 1/3 cup sugar-free chocolate chips (like Lily's stevia-sweetened chocolate)
Instructions
- Preheat the oven to 350° F and line a baking sheet with parchment paper.
- Stir together peanut butter, egg, sugar substitute and chocolate chips in a medium size mixing bowl.
- Scoop the dough into 12 even balls and place evenly on the baking sheet.
- Place cookies on the baking sheet and bake for 20-22 minutes, or until cookies are golden brown. Remove from oven.
- Allow to cool completely on the pan, then enjoy!